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No description available for this product. Producer: Cuisine Group: Sauces, dressing, Italy Data origin: Estimate, Recipe. Online since: 14.08.2006 Last updated: 22.01.2008. |
Data for 100 gCalorific value 665 kJ Calories 159 kcal Protein 5.1 g Carbohydrates 16.3 g thereof Sugar 1.3 g 7.5 g 0.5 g Alcohol 0.6 g Water content 53% Vitamins1 mg 0.01 mg 0.55 mg 0.11 mg 0.06 mg 0.1 mg 0.7 μg Minerals204.8 mg 0.5 mg 0.8 mg 9.4 mg 71.5 mg 0.1 mg Sulphur 48.4 mg 113.8 mg 9.6 mg 51 mg 0.02 mg |
Composition
| 200 g | Tomato paste |
| 100 g | |
| 50 g | Onion, raw |
| 25 ml | Red wine, average |
| 15 ml | Olive oil |
| 10 g | Garlic, uncooked |
| 5 g | Oregano, dried |
| 2 g | Pepper, black |
| 2 g | Salt |
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Calorific value:
333 kJ
Calories:
80 kcal
Protein:
2.6 g
Carbohydrates:
8.2 g
Fat:
3.8 g
Alcohol:
0.3 g
3.5% of required calories (Female, 35 years):
