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Producer: Cuisine Data origin: Estimate, Recipe, Internal. Online since: 03.10.2005 Last updated: 14.06.2007. |
Data for 100 gCalorific value 567 kJ Calories 135 kcal Protein 5.1 g Carbohydrates 9.9 g thereof Sugar 7.8 g 7.6 g Water content 51% Vitamins0.01 mg 0 mg 0.01 mg 0.01 mg 0.04 mg 0.01 mg 0.1 μg Minerals8.7 mg 0.1 mg 2.1 mg 17.6 mg Sulphur 5.2 mg 26.4 mg 21 mg 16.3 mg |
Composition
| 1000 g | |
| 250 ml | Milk, whole, 3.5% milkfat |
| 100 g | Sugar |
| 80 g | Gelatin |
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Calorific value:
1418 kJ
Calories:
339 kcal
Protein:
12.8 g
Carbohydrates:
24.8 g
Fat:
19 g
14.9% of required calories (Female, 35 years):
