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No description available for this product. Producer: Cuisine Data origin: Estimate, Recipe, Internal. Online since: 11.06.2006 Last updated: 28.06.2007. |
Data for 100 gCalorific value 492 kJ Calories 118 kcal Protein 3.8 g Carbohydrates 14.7 g thereof Sugar 0.5 g 4.4 g 0.5 g Alcohol 0.5 g Water content 74% Vitamins0.02 mg 0 mg 0.2 mg 0.08 mg 0.04 mg 0.06 mg 0.1 μg Minerals313.8 mg 0.7 mg 0.1 mg 26.2 mg 77.8 mg 0.4 mg Sulphur 4.3 mg 66.8 mg 51.3 mg 86.2 mg 0.02 mg |
Composition
| 1000 g | |
| 300 g | Rice, paddy |
| 125 ml | White wine, average |
| 80 g | Onion, raw |
| 50 g | Parmesan, 35% fat i.d.m. |
| 40 g | Butter |
| 5 g | Pepper, black |
| 5 g | Salt |
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Calorific value:
1476 kJ
Calories:
353 kcal
Protein:
11.4 g
Carbohydrates:
44.1 g
Fat:
13.2 g
Alcohol:
1.5 g
15.5% of required calories (Female, 35 years):
