Camembert cheese, 45% fat i.d.m. Edam, 45% fat i.d.m. Gorgonzola cheese, 50% fat i.d.m. Mozzarella Tilsit, 45% fat i.d.m. Harzer (German milk cheese) Gouda, 30% fat i.d.m. Goat cheese Leicester cheese, 50% fat i.d.m.
Camembert (cheese), 30% fat i.d.m. Roquefort (cheese), 45% fat i.d.m. Parmesan, 35% fat i.d.m. Edam, 30% fat i.d.m. Gouda cheese, 45% fat i.d.m. Tilsit, 30% fat i.d.m. Feta (cheese), 45% fat i.d.m. Esrom (Danish cheese)
Smoothie, Banana
Limburger cheese, 45% fat i.d.m.
Semi-Skimmed Cows Milk
Low Fat Milk
Emmental cheese, 45% fat i.d.m. Cheshire cheese, 50% fat i.d.m Grana Padano cheese
Appenzeller cheese, 50% fat i.d.m. Cheddar, 48% fat i.d.m.
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