Butter
Average value, Butter, Oil and fat
No description available for this product.
| Contains a lot of fat |
| This product is gluten free. |
| This product is vegetarian. |
Producer: Average value
Group: Butter, Oil and fat
Data origin: Estimate, Internal, USDA Nutrient Database. Product entered on 27.09.2005 by a Fddb user. Details about the product data. Last updated: 21.10.2017.
Data for 100 g
Calorific value
3102 kJ
Calories
741 kcal
Protein
0.7 g
Carbohydrates
0.6 g
thereof Sugar
0.6 g
83 g
Cholesterol
221 mg
Water content
15%
Vitamins
0 mg
0.65 mg
1 μg
2.02 mg
0.01 mg
0.02 mg
0.01 mg
2 μg
Minerals
0.0127 g
0 mg
0.2 mg
3 mg
20 mg
0 mg
Sulphur
9 mg
16 mg
13 mg
21 mg
0 mg
0.13 mg
Iodine
3 μg
Lists and recipes containing Butter
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Reviews for Butter
Latest positive review
Anonymous, 05.11.2007
I like it!
Latest negative review
None yet.
Calorific value:
310 kJ
Calories:
74 kcal
Protein:
0.1 g
Carbohydrates:
0.1 g
Fat:
8.3 g
3.3% of required calories (Female, 35 years):
Calorific value: 465 kJ, Calories: 111 kcal
Calorific value: 620 kJ, Calories: 148 kcal
Calorific value: 3102 kJ, Calories: 741 kcal
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