Jambon cuit

Boucher, Produit de boucherie

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Malheureusement, pour cet produit il n'y a pas de description.

This product is gluten free.

This product is lactose free.

Fructosefree

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Producteur: Boucher

Group: Produit de boucherie

Data origin: Approximation, USDA Nutrient Database. Product entered on 21.11.2025 by a Fddb user. Details about the product data. Last updated: 21.11.2025 Annoncer des erreurs

Données pour 100 g

Valeur énergétique

528 kj kJ

Calorie

126 kcal

Protéines

20 g g

Glucides

0,9 g g

Sucre

0,9 g

Polyol

Lipides

3 g g

Fibres alimentaires

0 g

Alcool

0 g g

Cholestérol

59 mg

Caféine

0 mg

Water content

63%%

Vitamines

Vitamin C

0 mg

Vitamin A

0 mg

Vitamin D

0 mg

Vitamin E

0,22 mg

Vitamin B1

0,82 mg

Vitamin B2

0,17 mg

Vitamin B6

0,35 mg

Vitamin B12

0,4 μg

Substances Minérales

Sel

2,3 g

Fer

1,6 mg

Zinc

3 mg

Magnésium

30 mg

Chlore

324 mg

Manganèse

0 mg

Soufre

165 mg

Kalium

31 mg

Calcium

31 mg

Phosphore

132 mg

Cuivre

0,1 mg

Fluor

0,07 mg

Iode

3 μg

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100 g (100 g)

Valeur énergétique:

528 kJ

Calorie:

126 kcal

Protéines:

20 g

Glucides:

0,9 g

Lipides:

3 g

5,6% of required calories (Female, 35 years):

Custom serving

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