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No description available for this product. Producer: Baker Data origin: Estimate, Recipe. Online since: 20.03.2006 Last updated: 21.03.2007. |
Data for 100 gCalorific value 1431 kJ Calories 342 kcal Protein 8.3 g Carbohydrates 69.2 g thereof Sugar 0 g 2.2 g 0.2 g Water content 16% |
Composition (624 g)
| 500 g | Wheat flour, Type 405 |
| 100 g | |
| 15 ml | Olive oil |
| 5 g | Bakers yeast, dried |
| 2 g | Salt |
| 2 g | Radicchio, raw |
Reviews for Ciabatta (Italian white bread)
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Calorific value:
1431 kJ
Calories:
342 kcal
Protein:
8.3 g
Carbohydrates:
69.2 g
Fat:
2.2 g
15.1% of required calories (Female, 35 years):
Calorific value: 1717 kJ, Calories: 410 kcal
