Fried egg
Average value, Eggs
No description available for this product.
| This product is lactose free. |
| This product is gluten free. |
| This product is fructose free. |
Producer: Average value
Group: Eggs
Data origin: External, Internal, USDA Nutrient Database. Product entered on 12.10.2022 by a Fddb user. Details about the product data. Last updated: 25.01.2025.
Data for 100 g
Calorific value
854 kj
Calories
204 kcal
Protein
11.4 g
Carbohydrates
1.5 g
thereof Sugar
1.5 g
thereof Polyol
n/a
17.1 g
Alcohol
0 g
Cholesterol
0 mg
Caffeine
0 mg
Water content
69%
Vitamins
0 mg
0.27 mg
2.64 μg
1.73 mg
0.07 mg
0.28 mg
0.07 mg
1.7 μg
Minerals
0.54 g
1.8 mg
1.5 mg
11 mg
330 mg
0.1 mg
Sulphur
174 mg
143 mg
50 mg
204 mg
0.1 mg
0.11 mg
Iodine
9 μg
Reviews for Fried egg
This product was not reviewed yet.
Calorific value:
512 kJ
Calories:
122 kcal
Protein:
6.9 g
Carbohydrates:
0.9 g
Fat:
10.3 g
5.4% of required calories (Female, 35 years):
Calorific value: 512 kJ, Calories: 122 kcal
Calorific value: 854 kJ, Calories: 204 kcal
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Fddb does not produce or sell food products. Contact the producer to obtain complete information.
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