Spaghetti, gekocht

Durchschnittswert, Pasta, Italy

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No description available for this product.

This product is lactose free.

This product is fructose free.

This product is vegetarian.

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Producer: Durchschnittswert

Group: Pasta, Italy

Data origin: Estimate, USDA Nutrient Database. Product entered on 05.06.2006 by a Fddb user. Details about the product data. Last updated: 05.03.2025.

Data for 100 g

Calorific value

662 kj

Calories

158 kcal

Protein

5.8 g

Carbohydrates

30.9 g

thereof Sugar

0.6 g

thereof Polyol

n/a

Fat

0.9 g

Dietary fibre

1.8 g

Alcohol

0 g

Cholesterol

n/a

Caffeine

0 mg

Water content

62%

Correct data

Vitamins

n/a

n/a

n/a

n/a

0.02 mg

0.02 mg

0.05 mg

n/a

Minerals

0.003 g

1.3 mg

0.5 mg

18 mg

n/a

n/a

Sulphur

n/a

44 mg

7 mg

58 mg

n/a

n/a

Iodine

4 μg

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Portion (150 g)

Calorific value:

993 kJ

Calories:

237 kcal

Protein:

8.7 g

Carbohydrates:

46.3 g

Fat:

1.4 g

10.5% of required calories (Female, 35 years):

Stück (100 g)

Calorific value: 662 kJ, Calories: 158 kcal

100 g (100 g)

Calorific value: 662 kJ, Calories: 158 kcal

Packung (200 g)

Calorific value: 1324 kJ, Calories: 316 kcal

Custom serving

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